Nutrition
≈ 550 kcalper portion of about 400 g
- Protein22%
- Fat37%
- Carbohydrates41%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A customizable stir-fried dish prepared in a wok with various selected ingredients.
- Cuisine
- Asian (Fusion)
Typical ingredients
- vegetables
- protein
- soy sauce
- oil
- noodles or rice
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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