Nutrition
≈ 200 kcalper portion of about 200 g
- Protein39%
- Fat47%
- Carbohydrates14%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A light salad featuring squid that has been cooked on a flat metal plate to achieve a charred exterior. It is typically served with fresh vegetables and a vinaigrette.
- Cuisine
- French
Typical ingredients
- squid
- mixed greens
- olive oil
- lemon juice
- vegetables
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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