Nutrition
≈ 600 kcalper portion of about 500 g
- Protein20%
- Fat62%
- Carbohydrates18%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Mussels cooked in a fragrant curry sauce featuring coconut milk, onions, and cream.
- Cuisine
- French
Typical ingredients
- mussels
- coconut milk
- onion
- cream
- curry spices
General information about this dish, not provided by the venue.
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Curry: where else to eat it Back to the menu of La Barque Bleue