Nutrition
≈ 550 kcalper portion of about 500 g
- Protein19%
- Fat33%
- Carbohydrates48%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Miso-based ramen noodles served with gyoza dumplings, a soft egg, and pak choy.
- Cuisine
- Japanese
Typical ingredients
- miso
- ramen noodles
- gyoza
- egg
- pak choy
General information about this dish, not provided by the venue.
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