Nutrition
≈ 500 kcalper portion of about 250 g
- Protein14%
- Fat55%
- Carbohydrates31%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A savory breakfast dish consisting of a thick, leavened griddle cake served with crispy strips of bacon.
- Cuisine
- American
- Origin
- United States
Typical ingredients
- flour
- milk
- eggs
- bacon
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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