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€23

Savini Milano 1867 · Milan

Pears served with dulce de leche, cardamom, and chestnuts.

Nutrition

≈ 400 kcalper portion of about 200 g

Protein5%
5%
Fat36%
36%
Carbohydrates59%
59%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Poached or roasted pears paired with earthy chestnuts, aromatic cardamom, and sweet dulce de leche.

Typical ingredients

pears
chestnuts
cardamom
dulce de leche

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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