Nutrition
≈ 150 kcalper portion of about 200 g
- Protein10%
- Fat69%
- Carbohydrates21%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Artichoke hearts cooked in a pan with oil and aromatics. They are typically seasoned with garlic, herbs, and sometimes lemon.
- Cuisine
- Italian
Typical ingredients
- artichokes
- olive oil
- garlic
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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