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Tartare de saumon, mangue et avocat

Tartare de saumon, mangue et avocat

€26

Le Bouchon Provençal · Marseille

Tartare de saumon, mangue et avocat, accompagné de frites maison et de salade verte.

Nutrition

≈ 500 kcalper portion of about 300 g
  • Protein14%
    14%
  • Fat52%
    52%
  • Carbohydrates34%
    34%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A refreshing mixture of diced raw salmon, mango, and avocado, often served with fries.

Cuisine
Fusion

Typical ingredients

  • salmon
  • mango
  • avocado
  • lemon juice
  • fries

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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