Nutrition
≈ 350 kcalper portion of about 150 g
- Protein5%
- Fat47%
- Carbohydrates49%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Slices of apple coated in batter and deep-fried until golden.
- Cuisine
- French
- Origin
- null
Typical ingredients
- apple
- flour
- egg
- sugar
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Beignets de pomme: where else to eat it Back to the menu of La Jonque Viet