Nutrition
≈ 300 kcalper portion of about 450 g
- Protein65%
- Fat28%
- Carbohydrates8%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A selection of various shellfish served chilled, typically accompanied by lemon or mignonette sauce.
- Cuisine
- French
- Origin
- France
Typical ingredients
- oysters
- whelks
- mussels
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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