Nutrition
≈ 500 kcalper portion of about 150 g
- Protein20%
- Fat72%
- Carbohydrates8%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A curated selection of cheeses sourced from different regional areas. It is intended to showcase local terroir.
- Cuisine
- French
Typical ingredients
- regional cheeses
- bread
- dried fruits
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?