Nutrition
≈ 350 kcalper portion of about 250 g
- Protein43%
- Fat55%
- Carbohydrates2%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fresh red prawns cooked quickly on a hot griddle to preserve their delicate texture.
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- red prawns
- olive oil
- salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Gamba roja a la plancha: where else to eat it Back to the menu of Pintarroja Menorca