Nutrition
≈ 450 kcalper portion of about 350 g
- Protein34%
- Fat56%
- Carbohydrates11%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Whole or sectioned lobster roasted with vanilla aromatics, served with a side of fresh, raw, or lightly blanched vegetables.
- Cuisine
- Antillean
Typical ingredients
- lobster
- vanilla
- vegetables
- butter
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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