Nutrition
≈ 450 kcalper portion of about 350 g
- Protein27%
- Fat56%
- Carbohydrates18%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional stew made with meat and onions, cooked in a rich, sweet and sour tomato-based sauce.
- Cuisine
- Greek
- Origin
- Greece
Typical ingredients
- meat
- onions
- tomato sauce
- cinnamon
- red wine
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Stifado: where else to eat it Back to the menu of Yassou Greek Restaurant