Nutrition
≈ 300 kcalper portion of about 250 g
- Protein9%
- Fat56%
- Carbohydrates35%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A vegetable-centric dish showcasing squash prepared in different textures, complemented by nuts and garlic.
Typical ingredients
- squash
- pine nuts
- garlic
- squash tuile
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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