KATSU SANDO (CRISPY JAPANESE PORK SANDWICH)

€11.50

Restaurante SOCA · Málaga

Nutrition

≈ 600 kcalper portion of about 250 g

Protein17%
17%
Fat47%
47%
Carbohydrates36%
36%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A Japanese-style sandwich consisting of a crispy breaded pork cutlet served in soft white bread.

Cuisine: Japanese

Typical ingredients

pork
panko
white bread
cabbage
tonkatsu sauce

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

Japan

katsu sandwich — No machine-readable author provided. Fg2 assumed (based on copyright claims). · Public domain · Wikimedia Commons

Origin: Japan

Katsu-sando (Japanese: カツサンド or かつサンド; lit. 'cutlet sandwich') is a Japanese sandwich which is made from Japanese-style cutlet (mainly tonkatsu) between slices of bread, and there are many variations.

Excerpt from the Wikipedia article “Katsu-sando” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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KATSU SANDO (CRISPY JAPANESE PORK SANDWICH): where else to eat it Back to the menu of Restaurante SOCA