
KATSU SANDO: what it is and where to eat it
A sandwich featuring a crispy breaded pork cutlet, shredded cabbage, and various sauces.
9 restaurants on Tastavo serve it
- Cuisine
- Japanese
Typical ingredients
- pork
- breadcrumbs
- white bread
- cabbage
- mayonnaise
- katsu sauce
History of the dish
Japan

- Origin
- Japan
Read more
Katsu-sando (Japanese: カツサンド or かつサンド; lit. 'cutlet sandwich') is a Japanese sandwich which is made from Japanese-style cutlet (mainly tonkatsu) between slices of bread, and there are many variations.
Excerpt from the Wikipedia article “Katsu-sando” · version used · CC BY-SA 4.0
Where to eat it
Madrid
Málaga
- Restaurante SOCA KATSU SANDO (CRISPY JAPANESE PORK SANDWICH)€11.50
Amsterdam
- Markerhuisje Katsu Sando€17
Stockholm
- Poké Burger AlvikSEK 120
Heraklion
- Nobus - Experience Katsu sando με κοτόπουλο παναρισμένο, μπέικον χρωματιστή σαλάτα και Mc sauce€8.80
Porto
- 7g Roaster€15
Dubai
- Kamado Restaurant AED 37
Las Palmas
- Amaki Sushi€13.50
Genoa
- Broadside Ramen Katsu Sando€6.50
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.