
Nutrition
≈ 500 kcalper portion of about 400 g
- Protein26%
- Fat43%
- Carbohydrates31%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Charred octopus served with a smooth, smoky potato purée and a bright herb-based chimichurri sauce.
- Cuisine
- Argentine
Typical ingredients
- octopus
- potatoes
- parsley
- garlic
- oil
- vinegar
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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