Nutrition
≈ 200 kcalper portion of about 300 g
- Protein41%
- Fat41%
- Carbohydrates18%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fresh clams usually steamed or sautéed in a sauce made of garlic, white wine, and olive oil.
- Cuisine
- Spanish
Typical ingredients
- clams
- garlic
- white wine
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Almejas: where else to eat it Back to the menu of Merendero Casa José