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Original · Spanish

La Tasquita De En Medio

Málaga · Spanish · € · 73 dishes · €1.80 – €14.50 · Vegetarian-friendly

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What to order here

RACIONES

  • GILDA

    €2.70

    Pickles, anchovy, and mint oil served on a skewer.

  • ENSALADILLA RUSA

    Tapa €2.70Ración €8.40

    Russian salad with grated hard egg, tuna, and black olive powder.

  • GAZPACHO ANDALUZ

    €4.50

    Traditional gazpacho served with green pepper, onion, cucumber, and croutons.

  • AJO BLANCO

    €4.50

    Traditional white garlic soup with mojama cubes, grapes, and raisins.

  • PORRA ANTEQUERANA

    €5.70

    Tomato soup served with hard egg, ham, and croutons.

  • PIMIENTOS DE PADRÓN

    €4.70

    Fried Padrón peppers seasoned with salt.

  • HUMMUS DE BERENJENAS

    €6.80

    Hummus with roasted eggplant, chickpeas, fried cashews, and pomegranate, served with pita bread.

  • ENSALADA MURCIANA

    €6.30

    Salad with tomato, hard egg, black olives, tuna, and red onion.

  • TOMATE CON MOJAMA

    €8.40

    Tomato salad with garlic sauté and tuna mojama.

  • ESPETO DE SARDINAS

    €4.90

    Grilled sardines.

  • BRAVAS

    €6.20

    Fried potatoes with spicy tomato sauce and jalapeño aioli.

  • GYOZAS

    €8.30

    Chicken and vegetable gyoza with soy sauce, rice vinegar, and sesame seeds.

  • HUEVOS ROTOS

    €9.80

    Fried potatoes and eggs served with truffle mayonnaise and ham.

  • PISTO CON HUEVO FRITO

    €8.80

    Vegetable pisto with zucchini, eggplant, onion, peppers, and a fried egg.

  • NACHOS

    €11.50

    Wheat totopos with meat, guacamole, sour cream, spicy cheddar, and jalapeños.

  • BUÑUELOS DE POLLO

    €7.30

    Tempura chicken thighs with mayonnaise, teriyaki, and mint.

  • ZAMBURIÑAS GRATINADAS CON ALIOLI Y MIEL

    €11.50

    Grilled scallops topped with honey aioli.

  • FLAMENQUIN CASERO

    €8.80

    Pork loin, ham, and provolone cheese roll served with truffle mayonnaise.

  • LOMO EN MANTECA

    €6.50

    Pork loin cooked in colored lard.

  • SOLOMILLITOS DE POLLO REBOZADOS

    €8.80

    Fried chicken strips served with barbecue sauce.

  • ALBÓNDIGAS DE VACA

    €9.40

    Beef meatballs in roasted tomato sauce served with fried potatoes.

  • CHURRASCO DE POLLO A LA PIMIENTA

    €9.40

    Grilled boneless chicken thigh with lettuce and pepper sauce.

  • COSTILLAR DE CERDO BBQ

    €14.50

    Baked pork ribs with homemade barbecue sauce and fried potatoes.

  • PRESA A LA NARANJA

    €14.50

    Meat served with citrus sauce and orange puree.

  • JAMÓN IBÉRICO

    €10.50

  • QUESO

    €7.30

    Cured cheese served with blueberry jam.

  • TABLA DE IBÉRICOS

    €10.50

    Platter of ham, salchichón, chorizo, and cured cheese.

  • CROQUETAS DE CHOCO

    Tapa (2 uds.) €2.70Media (4 uds.) €5.30Ración (8 uds.) €10.50

    Cuttlefish croquettes served with black garlic aioli.

MONTADITOS

  • TACO AL PASTOR

    €4.50

    Wheat tortilla with pastor-style pork, pico de gallo, pineapple, and cilantro.

  • CRESTITA

    €4.70

    Mollete bread with spiced pork burger, mayonnaise, tomato, and cheddar cheese.

  • ALITAS FRITAS Y HIERBABUENA

    €4.70

    Brioche bun with boneless fried wings, citrus mayonnaise, caramelized onion, and mint.

  • AREPA DE CARRILLERA GUACAMOLE Y FRUTOS ROJOS

    €4.70

    Fried arepa filled with guacamole, pork cheek stew, and red fruit coulis.

  • BRIOCHE COSTILLA BBQ

    €6

    Brioche bun filled with barbecue pork ribs, pickled red onion, and arugula.

  • PERRITO CALIENTE

    €5.70

    Frankfurt sausage in brioche bun with caramelized onion, goldi sauce, and straw potatoes.

  • BURGUESITA IBÉRICA

    €5.70

    Brioche bun with pork burger, truffle mayonnaise, tomato, lettuce, and provolone cheese.

  • MOLLETE CALAMARES CON ALIOLI

    €6

    Mollete bread with fried calamari, aioli, and arugula.

  • MOLLETE LOMO EN MANTECA Y HUEVO FRITO

    €6

    Mollete bread with pork loin, fried egg, and truffle mayonnaise.

  • BURGUESITA VACUNO

    €5.70

    Brioche bun with beef burger, bacon jam, provolone, arugula, and burger sauce.

TORTILLAS DE PATATAS

  • CLÁSICA

    €5

    Spanish omelet with potatoes and onion.

  • BRAVA

    €5.50

    Served with brava sauce and aioli.

  • ANTEQUERANA

    €7

    Served with tomato soup and ham.

  • MALAGUEÑA

    €8.80

    Served with prawns in pil-pil sauce.

  • GADITANA

    €9.30

    Served with spicy tuna tartar.

  • CORDOBESA

    €10.30

    Served with stewed bull tail and sweet wine sauce.

PESCAÍTO FRITO

PINTXOS

  • RUSA

    €2.70

    Served with Russian salad.

  • ANTEQUERANO

    €2.70

    Served with tomato soup and ham.

  • LEGIONARIO

    €2.70

    Served with tuna, grated tomato, and aioli.

  • SERRANITO

    €2.70

    Served with pork loin, green pepper cream, and ham.

  • ARGENTA

    €3

    Served with grilled steak, chimichurri mayonnaise, chimichurri, and arugula.

  • CAMINANTE

    €3

    Served with cider-based chorizo sauce and Spanish omelet.

  • SUIZO

    €3.10

    Served with parmesan, brie, and goat cheese.

  • MALAGUEÑO

    €3

    Served with mayonnaise and prawns in pil-pil sauce.

  • ALMUSSAFEN

    €3.20

    Served with manchego cheese, sobrasada, caramelized onion, and quail egg.

  • ASTUR

    €3.20

    Served with roasted blood sausage, cheese, and apple compote.

  • VICTORIANO

    €3.20

    Served with roasted peppers and anchovies in vinegar.

  • MADRILEÑO

    €3.30

    Served with calamari and aioli.

  • NÓRDICO

    €3.90

    Served with smoked salmon and sour cream.

  • GOURMET

    €4.10

    Served with pork tenderloin, foie, and Pedro Ximénez sauce.

ARROCES

POSTRES

  • TORRIJA

    €5.70

    Brioche bread coated in sugar and cinnamon, served with custard and chocolate ice cream.

  • NATILLAS

    €4.50

    Homemade custard served with biscuit ice cream.

  • TARTA DE QUESO

    €5.70

    Cured cheese tart served with blueberry jam.

  • TARTA DE CHOCOLATE

    €5.70

    Chocolate cake served with cream ice cream.

  • PAN DE CALATRAVA

    €5.20

    Madeira cake and almond dessert accompanied by caramel ice cream.

Prices as published by the venue; they may have changed. Dish pictures are illustrations based on the menu description, not photos from the venue.

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