Nutrition
≈ 300 kcalper portion of about 200 g
- Protein21%
- Fat68%
- Carbohydrates11%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Scallops baked in their shells topped with a melted parmesan cheese crust.
- Cuisine
- Peruvian
Typical ingredients
- scallops
- parmesan cheese
- cream
- onion
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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