Nutrition
≈ 250 kcalper portion of about 100 g
- Protein30%
- Fat67%
- Carbohydrates3%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Small skewers of seasoned meat, typically pork, marinated in North African-inspired spices and grilled.
- Cuisine
- Spanish (Andalusian)
- Origin
- Southern Spain
Typical ingredients
- pork
- cumin
- paprika
- garlic
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?