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Focaccia de briqueta de cabra fundida, tomate seco, papada curada y trufa

Focaccia de briqueta de cabra fundida, tomate seco, papada curada y trufa

€12

Bendito Restaurant · Málaga

Focaccia con queso de cabra fundido, tomate seco, papada curada y trufa.

Nutrition

≈ 550 kcalper portion of about 200 g
  • Protein12%
    12%
  • Fat52%
    52%
  • Carbohydrates36%
    36%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A savory Italian-style flatbread topped with melted goat cheese, sun-dried tomatoes, cured pork cheek, and truffle oil.

Cuisine
Italian

Typical ingredients

  • focaccia
  • goat cheese
  • dried tomato
  • cured cheek
  • truffle

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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