Nutrition
≈ 450 kcalper portion of about 350 g
- Protein27%
- Fat40%
- Carbohydrates34%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Grilled octopus tentacle served alongside potatoes seasoned with smoked paprika.
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- octopus
- potatoes
- paprika
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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