AJÍ DE GALLINA (2 UNIDS)
€8
Piscomar By Jhosef Arias · Madrid
- Cereals containing gluten
- Eggs
- Milk
- Celery
- Mustard
- Sulphur dioxide and sulphites
Information about this dish is being prepared.
History of the dish
Peru
- Origin
- Peru
Read more
Ají de gallina is a Peruvian chicken stew. The dish is considered a popular Peruvian comfort food, and the name translates to "chicken chili" or "hen's chili" in English.
Excerpt from the Wikipedia article “Ají de gallina” · version used · CC BY-SA 4.0
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