L'historique Milanaise : Recette emblématique de Chez Carlo depuis plusieurs générations, veau français, servie avec des pâtes à la sauce napolitaine
€27
Chez Carlo · Lyon
Nutrition
≈ 600 kcalper portion of about 400 g
- Protein24%
- Fat31%
- Carbohydrates45%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A veal dish served with pasta and a Neapolitan-style tomato sauce.
- Cuisine
- Italian
Typical ingredients
- veal
- pasta
- tomato sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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