Nutrition
≈ 300 kcalper portion of about 250 g
- Protein36%
- Fat52%
- Carbohydrates13%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A spicy dish featuring prawns sautéed with a heavy seasoning of black pepper and aromatics. It can be served as a dry stir-fry or with a thick sauce.
- Cuisine
- Indian (South Indian)
- Origin
- India
Typical ingredients
- prawns
- black pepper
- onions
- ginger
- garlic
- curry leaves
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?