Nutrition
≈ 550 kcalper portion of about 300 g
- Protein30%
- Fat67%
- Carbohydrates4%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Succulent pieces of lamb prepared using roasting techniques.
- Cuisine
- Tibetan
Typical ingredients
- lamb
- spices
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Roasted Lamb: where else to eat it Back to the menu of Sherpa