PIZZA CALZONE

€16

La Trattoria dei Quattro · Luxembourg

Calzone pizza with tomato sauce, mozzarella, ham, mushrooms, and egg.

Nutrition

≈ 950 kcalper portion of about 400 g

Protein17%
17%
Fat36%
36%
Carbohydrates47%
47%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A folded pizza turnover filled with tomato sauce, mozzarella, ham, mushrooms, and egg.

Cuisine: Italian

Typical ingredients

pizza dough
tomato sauce
mozzarella
ham
mushrooms
egg

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

Italy

calzone — © Deryck Chan · CC BY-SA 4.0 · Wikimedia Commons

Origin: Italy

Calzone is an Italian oven-baked folded pizza. A typical calzone is made from salted bread dough, baked in an oven and stuffed with prosciutto or salami, mozzarella or ricotta, and Parmesan or pecorino, as well as an egg.

Excerpt from the Wikipedia article “Calzone” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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PIZZA CALZONE: where else to eat it Back to the menu of La Trattoria dei Quattro