Information about this dish is being prepared.
History of the dish
Spain
- Origin
- Spain
Read more
A Spanish omelette or Spanish tortilla (Spanish: tortilla de patatas, tortilla de papas, or tortilla española; see below) is an omelette made with eggs and potatoes, often including onions. It is often served at room temperature as a tapa.
Excerpt from the Wikipedia article “Spanish omelette” · version used · CC BY-SA 4.0
Did you like this dish?
TORTILLA DE PATATAS: where else to eat it Back to the menu of El Barrio