
Information about this dish is being prepared.
History of the dish
Greece

- Origin
- Greece
Read more
Fasolada (Greek: φασολάδα) or fasoulada (Greek: φασουλάδα) is a Greek and Cypriot soup of dry white beans, olive oil, and vegetables. It is sometimes referred to as the "national food of the Greeks".
Excerpt from the Wikipedia article “Fasolada” · version used · CC BY-SA 4.0
Did you like this dish?