Nutrition
≈ 550 kcalper portion of about 250 g
- Protein23%
- Fat66%
- Carbohydrates11%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Traditional Greek meatballs made from minced meat seasoned with herbs and spices.
- Cuisine
- Greek
- Origin
- Greece
Typical ingredients
- minced meat
- garlic
- onion
- herbs
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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