Nutrition
≈ 450 kcalper portion of about 250 g
- Protein13%
- Fat51%
- Carbohydrates36%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Assorted seafood and vegetables coated in a light batter and deep-fried until crispy.
- Cuisine
- Japanese
Typical ingredients
- shrimp
- seasonal vegetables
- flour
- egg
- oil
General information about this dish, not provided by the venue.
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Mixed Tempura: where else to eat it Back to the menu of Yida Sushi