
Nutrition
≈ 450 kcalper portion of about 300 g
- Protein16%
- Fat59%
- Carbohydrates25%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A classic breakfast dish typically consisting of poached eggs and spinach served on sourdough bread.
- Cuisine
- null
- Origin
- null
Typical ingredients
- eggs
- spinach
- sourdough bread
- butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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FLORENTINE: where else to eat it Back to the menu of Turkuaz Brasserie