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Hot smoked salmon pate

Hot smoked salmon pate

£12≈ €14.35

The Windmill, Mayfair · London

Hot smoked salmon pate with shallot, lemon, dill, and mayo, served with rye bread.

Nutrition

≈ 350 kcalper portion of about 100 g
  • Protein13%
    13%
  • Fat69%
    69%
  • Carbohydrates18%
    18%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A creamy spread made from smoked salmon, mixed with aromatics and served with bread.

Cuisine
British

Typical ingredients

  • smoked salmon
  • shallot
  • lemon
  • dill
  • mayonnaise
  • rye bread

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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