Nutrition
≈ 900 kcalper portion of about 400 g
- Protein19%
- Fat57%
- Carbohydrates24%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A rich pie featuring beef steak and marrow bone cooked in ale, enclosed in suet pastry.
- Cuisine
- British
- Origin
- United Kingdom
Typical ingredients
- beef steak
- marrow bone
- ale
- suet pastry
- onions
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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