Cyder-battered haddock sandwich

£10≈ €11.96

The Curtains Up · London

Haddock in cider batter served with lettuce and tartare sauce.

Nutrition

≈ 650 kcalper portion of about 350 g

Protein16%
16%
Fat50%
50%
Carbohydrates35%
35%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A sandwich featuring haddock fillets coated in a cider-infused batter and fried until crispy. It is typically served with lettuce and tartare sauce.

Cuisine: British
Origin: United Kingdom

Typical ingredients

haddock
cider
flour
lettuce
tartare sauce

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

Did you like this dish?

Back to the menu of The Curtains Up