PRAWN DANSAK (Parsee)

£12.95≈ €15.49

The Bengal · London

Nutrition

≈ 400 kcalper portion of about 300 g

Protein26%
26%
Fat28%
28%
Carbohydrates46%
46%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Prawns prepared in the traditional Parsi Dansak style with lentils and a tangy sauce.

Cuisine: Indian (Parsi)
Origin: India, pre-colonial

Typical ingredients

prawns
lentils
tamarind
jaggery
spices

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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PRAWN DANSAK (Parsee): where else to eat it Back to the menu of The Bengal