Nutrition
≈ 500 kcalper portion of about 250 g
- Protein14%
- Fat56%
- Carbohydrates30%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A savory dish consisting of a hot cheese sauce, often flavored with ale, served over toasted bread. It is typically accompanied by a sweet condiment like onion marmalade.
- Cuisine
- British
- Origin
- Wales
Typical ingredients
- cheese
- guinness stout
- bread
- red onion
- sugar
- vinegar
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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