Nutrition
≈ 450 kcalper portion of about 200 g
- Protein18%
- Fat75%
- Carbohydrates7%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A single-serving platter of cured meats and pickled accompaniments.
- Cuisine
- null
- Origin
- null
Typical ingredients
- cured meats
- pickles
- mustard
- olives
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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