North Sea Fish Restaurant
London · Seafood · €€€€ · 80 dishes · £2 – £60 · Vegetarian-friendly
Opening hours
- Monday05:00–09:30
- Tuesday12:00–21:00
- Wednesday12:00–21:00
- Thursday12:00–21:00
- Friday12:00–21:00
- Saturday12:00–21:00
- Sunday12:00–21:00
What to order here
No dishes match.
Starters - Cold
-
Smoked Salmon
£10≈ €11.97 -
Prawn Cocktail
£9≈ €10.77 -
Anchovy Bruschetta
£7≈ €8.38
Starters - Hot
-
-
Scallops
£15≈ €17.954 pieces -
Grilled Octopus
£15≈ €17.95 -
King Prawn Tempura
£13≈ €15.565 pieces -
Calamari
£13≈ €15.56 -
-
Whitebait
£9≈ €10.77 -
Grilled Sardines
£9≈ €10.774 pieces -
Homemade Fishcake
£9≈ €10.77 -
Brie (V)
£9≈ €10.77 -
Fish Soup
£8≈ €9.57Daily fish soup served with fresh baguette.
Extras & Sides
-
Greek Salad (V)
£9≈ €10.77Salad of cucumber, tomato, lettuce, and onions with dressing.
-
Mixed Salad
£7≈ €8.38Salad of cucumber, tomato, lettuce, and onions with dressing.
-
Homemade Onion Rings
£6≈ €7.18 -
Chips
£5≈ €5.98 -
Homemade Coleslaw
£5≈ €5.98 -
Mushy Peas
£4≈ €4.79 -
Garden Peas
£4≈ €4.79 -
Buttered Spinach
£4≈ €4.79 -
Blanched Samphire
£4≈ €4.79 -
Fresh Baked Baguette and Butter
£4≈ €4.79 -
Gravy
£3≈ €3.59 -
Curry Sauce
£3≈ €3.59 -
Pickled Gherkin (each)
£2≈ €2.39
Traditional Burgers
-
Fish Burger (B)
£16≈ €19.15Allergens: B -
Homemade Fishcake Burger
£16≈ €19.15 -
Halloumi Burger (V)
£14≈ €16.75
Favourites
-
Chicken and Mushroom Pie
£16≈ €19.15 -
Steak and Ale Pie
£16≈ €19.15 -
Bangers and Potato Mash
£14≈ €16.75Three Lincoln beef sausages.
-
Vegetarian Pie (V)
£14≈ €16.75 -
Saveloy
£11≈ €13.16 -
Pork Sausage plain or battered
£12≈ €14.36Pork sausage served with chips.
Fish Mains
-
Cod Fillet (B)(G)
£23≈ €27.53North Atlantic cod served with chips or boiled potatoes.
Allergens: B,G -
Haddock Fillet (B)(G)
£23≈ €27.53North Atlantic haddock served with chips or boiled potatoes.
Allergens: B,G
Whole Fish
-
Whole Dover Sole (on the bone) (G)
£45≈ €53.85Grilled whole Dover sole served with chips or boiled potatoes.
Allergens: G -
Whole Lemon Sole (on the bone) (G)
£30≈ €35.90Whole lemon sole served with chips or boiled potatoes.
Allergens: G -
Whole Sea Bass (on the bone) (G)
£30≈ €35.90Whole sea bass served with chips or boiled potatoes.
Allergens: G
Seafood & Specialities
-
Salmon Steak (on the bone) (G)
£27≈ €32.31Grilled salmon steak served with chips or boiled potatoes.
Allergens: G -
King Prawns (B)
£29≈ €34.719 piecesAllergens: B -
Wholetail Scampi (B)
£19≈ €22.74Breaded Scottish langoustine tails served with chips or boiled potatoes.
12 piecesAllergens: B -
Grilled Octopus (G)
£29≈ €34.71Grilled octopus with herb dressing, salad, chips, or boiled potatoes.
Allergens: G -
Calamari (main course) (B)(G)
£20≈ €23.94Fried squid rings with tartare sauce, lemon, chips, or boiled potatoes.
Allergens: B,G -
Homemade Fishcakes
£18≈ €21.54 -
Scallops (main course, 8 pieces)
£28≈ €33.51Pan-seared scallops with shallot cream, white wine sauce, chips, or boiled potatoes.
8 pieces -
Fisherman's Catch (Grilled, for two)
£60≈ €71.81for two -
North Sea Seafood Platter (for two)
£50≈ €59.84for two -
Sea Bass Fillets (Grilled)
£30≈ €35.90Grilled sea bass fillets with spinach, shallot cream, white wine sauce, chips, or potatoes.
Desserts
-
Baked Cheesecake
£8≈ €9.57 -
Sticky Toffee Pudding
£8≈ €9.57Sticky toffee pudding served with custard or ice cream.
-
Bread and Butter Pudding
£9≈ €10.77 -
Ice Creams
£7≈ €8.38two scoops
-
ANChOvy BRusChe
£7≈ €8.38 -
CALLOPs
£15≈ €17.954 pieces -
ALLOuMI ChIPs (6 slices)
£10≈ €11.97Fried halloumi slices.
-
WhITe BAIT
£9≈ €10.77 -
hOMe MADe FIsh CAKe
£9≈ €10.77
STARTERS
WHOLE FISH
-
WHOLE DOVER SOLE
£45≈ €53.85on the boneAllergens: G -
WHOLE LEMON SOLE
£30≈ €35.90on the boneAllergens: G
FISH MAINS
-
HADDOCK FILLET
£23≈ €27.53Allergens: B,G -
FISHERMAN’S CATCH (Grilled)
£60≈ €71.81for two -
NORTH SEA SEAFOOD PLATTER
£50≈ €59.84for two -
COD FILLET
£23≈ €27.53Allergens: B,G
BURGER STRADITIONAL FAVOURITES
-
Homemade Fish Cake Burger
£16≈ €19.15 -
AVELOY
£11≈ €13.16
DESSERTS
-
BAKED CHEESE CAKE
£8≈ €9.57
ICE CREAM
-
CLASSIC VANILLAS
£7≈ €8.38 -
ALTED CARAMEL
£7≈ €8.38 -
CHOCOLATES
£7≈ €8.38 -
STRAWBERRY
£7≈ €8.38
Prices as published by the venue; they may have changed. Allergen codes as printed on the menu. If you have an allergy, ask the staff. Dish pictures are illustrations based on the menu description, not photos from the venue.

