No5 Dining and Lounge
London · Bar & pub · € · 54 dishes · £4 – £130 · Vegetarian-friendly
What to order here
No dishes match.
MINI BURGER SLIDERS (3 PIECES)
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MINI BURGER SLIDERS
£11.50≈ €13.76 -
CHARGRI LLED HALLOUMI (V)
£9.50≈ €11.36 -
SALTED PADRON PEPPERS (VF)
£9.50≈ €11.36Padron peppers seasoned with sea salt.
COLD STARTERS
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MIXED NUTS
£4.50≈ €5.38 -
TRUFFLE GOATS CH EESE AN D HON EY ALMON DS (V)
£8.50≈ €10.17 -
No5 MARI NATED OLIVES (VF)
£8.50≈ €10.17 -
HUMMUS (VF)
£8.50≈ €10.17
HOT STARTERS
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KING PRAWNS & CUBES OF HALLOUMI
£13.50≈ €16.15 -
SPAN ISH OCTOPUS
£13.50≈ €16.15 -
PRAWN CROQUETTES
£12.50≈ €14.95Breaded prawn, chilli, and garlic croquettes served with spicy mayo.
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CRISPY CH ICKEN MI N I BURGERS
£11.50≈ €13.76Mini buns with fried chicken, cheese, lettuce, and burger sauce.
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No5 CRISPY TRUFFLE CROQUETTES (V)
£12.50≈ €14.95Breaded rolls filled with mushrooms, onions, béchamel sauce, and truffle mayo.
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B ON ELES S CH ICKEN WI NGS
£12.50≈ €14.95 -
CRISPY CALAMARI
£12.50≈ €14.95
SIGNATUR E SLOW-COOKED LAMB SHOULDER
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SIGNATUR E SLOW-COOKED LAMB SHOULDER
£27.50≈ €32.90
No5 CR EATIONS
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CH ICKEN SH ISH
£23.50≈ €28.11 -
ADANA GRI LL
£22.50≈ €26.92Lamb mince served with charred tomatoes and grilled padron peppers on tortilla bread.
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SIGNATUR E LAMB BEYTI
£24.50≈ €29.31 -
SIGNATUR E No5 LAMB CHOPS
£32≈ €38.28 -
MIXED GRI LL
£36.50≈ €43.66Chicken and lamb shish, Adana grill, and a lamb chop served with peppers, tomato, and lavash bread.
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SLOW COOKED SHORT RI B & TAMARI N D
£34≈ €40.67Slow-cooked short rib served with tamarind sauce and creamy mash.
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B ON ELES S HALF CH ICKEN WITH HARIS SA
£23.50≈ €28.11
CH ICKEN BURGER
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CH ICKEN BURGER
£20.50≈ €24.52Marinated chicken breast, cheese, and spicy sauce in a bun, served with chips and coleslaw.
JOSPER GRI LL
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BEEF BURGER
£22.50≈ €26.92
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TERIYAKI LAMB RI BS
£29≈ €34.69 -
AGED ANGUS SI R LOI N STEAK
£36≈ €43.06 -
AGED ANGUS RI B-EYE STEAK
£42≈ €50.24 -
No5 WAGYU RI B-EYE STEAK
£75≈ €89.72Dry-aged Wagyu beef cooked in a Josper oven, served with mushrooms, capsicum, and red onions.
LARGE CUTS TO SHAR E (2-3 PEOPLE)
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SEAFOOD SHARI NG PLATTER
£110≈ €132 -
AGED ANGUS SI R LOI N
£110≈ €132 -
AGED ANGUS RI B-EYE STEAK
£130≈ €156 -
TOMAHAWK 900G
£120≈ €144 -
MIX GRI LL TO SHAR E
£110≈ €132
EXTRA TOPP I NGS & SAUCES
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Mushroom Sauce
£5≈ €5.98Creamy mushroom sauce.
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Caramelised Onion
£4≈ €4.78Slow-cooked caramelized Spanish onions.
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Peppercorn Sauce
£5≈ €5.98House-made peppercorn sauce.
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Chimichurri
£4≈ €4.78
SEAFOOD
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A SEAR ED SALMON
£26.50≈ €31.70 -
TIGER PRAWNS (4 P I ECES)
£35≈ €41.87 -
SEABAS S FI LLET
£24.50≈ €29.31
FROM TH E GROUN D
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COCONUT POLENTA CAKE
£20≈ €23.92
PASTA
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RIGATON I CH ER RY TOMATOES SAUCE
£18≈ €21.53Rigatoni pasta with cherry tomato sauce, garlic, basil, and olive oil.
SALADS
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CAESAR SALAD
£14.50≈ €17.35 -
EZME SALAD
£14.50≈ €17.35 -
ROCKET AN D CUCUMBER
£8≈ €9.57 -
TOMATO AN D P ICKLED ON ION SALAD
£8≈ €9.57
SI DES
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COCONUT RICE
£6≈ €7.18Steamed rice cooked with coconut milk.
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TEN DERSTEM BROCCOLI
£8.50≈ €10.17 -
TRUFFLE MAC N CH EESE
£7.50≈ €8.97Macaroni with truffle, lime, coriander, parsley, and herb butter, topped with crispy migas.
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SP ICY SKI N ON CH I PS
£6.50≈ €7.78Spicy skin-on chips.
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SWEET POTATO FRI ES
£8≈ €9.57Caramelised sweet potato fries.
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MASH ED POTATO
£7≈ €8.37 -
SKI N ON CH I PS
£6≈ €7.18 -
GR EEN RICE
£6.50≈ €7.78
Prices as published by the venue; they may have changed. Allergen codes as printed on the menu. If you have an allergy, ask the staff. Dish pictures are illustrations based on the menu description, not photos from the venue.