
Nutrition
≈ 400 kcalper portion of about 100 g
- Protein5%
- Fat56%
- Carbohydrates40%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A rich chocolate sponge cake layered or topped with whipped chocolate cream.
Typical ingredients
- dark chocolate
- flour
- sugar
- eggs
- cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Italy

- Origin
- Italy
Read more
Torta 900, also spelled torta Novecento, is a layer cake consisting of chocolate sponge cake and a mascarpone, whipped cream, and chocolate filling produced in the comune (municipality) of Ivrea, Italy.
Excerpt from the Wikipedia article “Torta 900” · version used · CC BY-SA 4.0
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