
Slow Cooked Saddleback Pork Belly
£23.50≈ €28.17
Knife · London
Slow cooked pork belly served with roasted potatoes, carrots, onions, parsnip, cauliflower cheese, kale, and Yorkshire pudding.
Nutrition
≈ 1,050 kcalper portion of about 600 g
- Protein18%
- Fat59%
- Carbohydrates22%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Slow-cooked pork belly served with roasted vegetables and Yorkshire pudding.
- Cuisine
- British
- Origin
- United Kingdom
Typical ingredients
- pork belly
- potatoes
- carrots
- onions
- parsnips
- cauliflower
- kale
- yorkshire pudding
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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