Nutrition
≈ 450 kcalper portion of about 350 g
- Protein7%
- Fat70%
- Carbohydrates22%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Sliced potatoes baked in a creamy sauce, typically made with heavy cream and garlic.
- Cuisine
- French
- Origin
- France
Typical ingredients
- potatoes
- heavy cream
- garlic
- nutmeg
- cheese
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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