Nutrition
750 kcalper portion of about 279 g
- Protein15 g
- Fat50 g
- Carbohydrates55 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Small, shell-shaped sponge cakes prepared with savory seasonings instead of sugar.
Typical ingredients
- flour
- eggs
- butter
- cheese
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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