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History of the dish
Iran
- Origin
- Iran
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Faloodeh (Persian: فالوده, romanized: fālūde, IPA: [fɒːluːd̪e]), or paloodeh (Persian: پالوده, romanized: pālūde, IPA: [pʰɒːluːd̪e]), is a traditional Iranian cold dessert similar to a sorbet. It consists of thin vermicelli-sized noodles made from starch in a semi-frozen syrup containing sugar and rose water.
Excerpt from the Wikipedia article “Faloodeh” · version used · CC BY-SA 4.0
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