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Pumpkin & potato enchilada w/tatemada, salsa verde & cheese

Pumpkin & potato enchilada w/tatemada, salsa verde & cheese

£16≈ €19.15

Caldera · London

Nutrition

≈ 500 kcalper portion of about 400 g
  • Protein11%
    11%
  • Fat45%
    45%
  • Carbohydrates44%
    44%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Corn tortillas rolled and baked with a filling of pumpkin and potato. They are smothered in green salsa and melted cheese.

Cuisine
Mexican
Origin
Mexico

Typical ingredients

  • pumpkin
  • potato
  • tortilla
  • salsa verde
  • cheese

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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