Nutrition
≈ 400 kcalper portion of about 350 g
- Protein22%
- Fat67%
- Carbohydrates12%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A composed salad from Nice containing various vegetables, often including tuna or anchovies, olives, and hard-boiled eggs.
- Cuisine
- French (Niçoise)
- Origin
- Nice, France
Typical ingredients
- tuna
- hard-boiled eggs
- olive oil
- tomatoes
- green beans
- olives
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Salade Niçoise (536): where else to eat it Back to the menu of Brasserie Zedel