Nutrition
≈ 350 kcalper portion of about 300 g
- Protein9%
- Fat26%
- Carbohydrates64%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A creamy rice dish cooked with black rice, often prepared using a slow-stirring method to release starches.
Typical ingredients
- black rice
- vegetable stock
- onions
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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